Miguel Angel Prieto
Sommelier of national prestige and extensive professional career in Spain and London, entitled WSET and Court of Masters Sommelier.
He was awarded the prize for BEST SUMMELIER OF SPAIN at the Trophée Ruinart in 1997, being also the youngest Sommelier who had been awarded with this award.
In subsequent calls he continued on the podium with magnificent results as 2nd classified in the National Championship in the 2001 and 2002 editions and 3rd classified in 1995 and 1999.
He is Head of Training at the well-known company Mercavinos de Mallorca, as well as Professor of Sommelier at the University of the Balearic Islands and Professor of Wine and Champagne Service at Yachting Butler Academy.